Yule Log

I made a Yule Log/Buche de Noel for the first time this year. I worked on it over two days. Lots of work went into this project, but it was worth it. I had a lot of fun creating it, and would love to do another version in the future . I made mushrooms from meringue, cocoa powder and melted semi sweet chocolate . I made modeling chocolate with Lindt white chocolate for the other decorations (except the holly berries, which are peanut butter M&Ms). The filling is a stabilized peanut butter whipped cream, using Hard Truth Peanut Butter Whiskey.

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Cherry Cake

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Royal Riviera Pears